Breakfast is not up to par compared to other Marriott hotels. For instance, there is no self serve bar of eggs, sausage/bacon, potatoes, pancakes, waffles, etc. Instead, they have 1 chef behind the counter who makes only 1 option: an omelet one day and some kind of odd vegan protein bowl the next. Then they have a yogurt bar with a small selection of fruit and a pastry stand with a small selection of mini muffins, bagels, croissants, etc. They also had a stand with packets of oatmeal. We ended up going out to eat for breakfast and coffee each day because their coffee machine was also broken.